Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sun flower paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Delicious Sunflower Paratha #Surtisunflowerparatha #dummas-suratstreetfood #delicioussuratiparatha Sunflower paratha is a famous street style paratha from. Sai ganesh paratha center location on university road. near sigdi restaurant , have a taste of sunflower and rimjhim paratha , with green chutny. About us: We are a food explorer from Surat City, Gujarat who loves to eat and travel.
Sun flower paratha is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sun flower paratha is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have sun flower paratha using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sun flower paratha:
- Prepare 1/2 cup grated cauliflower
- Get 1 tbsp Peas
- Prepare 1 tbsp Cabbage
- Take 1 tbsp Onion
- Take 1 Boiled potato
- Take 1 tsp Fresh coriander
- Get 1 tsp Green chilli
- Get 1/2 tsp Ginger
- Take 1 tsp Garlic (Dry +raw)
- Take 1/4 tsp Chat masala
- Make ready 1/4 tsp Garam masala
- Make ready 1/4 Paw bhaji masala
- Prepare To taste Salt
- Prepare 2 tsp Butter
- Get As required Ghee for shallow fry or oil
- Take For Dough
- Take 1 bowl Wheat flour
- Prepare 1/2 bowl Maida
- Prepare 1 tbsp Oil
- Get 1 tsp Salt
- Take 1 tsp Jeera
- Make ready 1 tbsp Carrot
- Take 1 cube Cheese
A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar, where wheat is the traditional staple. Aloo paratha is One of the most popular paratha recipe from Punjab, India. Flip again and you will see nice golden blisters. Denizbuku Mevkii Yeni Ptt Alti Gulcu Sok Side, Side, Turkey.
Instructions to make Sun flower paratha:
- Make dough with atta jeera salt and oil it should be smooth and soft.
- In another pan add butter add chopped garlic, green chillies and ginger stir it add carrots then add all Veggies like peas cabbage cauliflower saute on slow flame.
- Now switch off the flame and add regular spices then add green lahsun, salt last cheese 1 cube or as u want, then add garam masala mix well make two rotis from dough take 1 roti spread veggies then put another roti on the top of masala covered roti press with finger and seal it properly now shallow fry with ghee,it's ready to serve,transfer to plate now cut the upper side of the roti giving a sunflower shape
- Garnish with more grated cheese.
- Serve with curd, green chutney and sauce.
Find sunflower stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The full version of the song appears on THE IDOLM@STER CINDERELLA GIRLS LITTLE STARS! Next year we're planning our vacation only in this. Planning sidedishes for Roti, Chapati, Poori, Paratha can be really tough.
So that’s going to wrap it up for this special food sun flower paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


