Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dalbada. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Dalbada is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Dalbada is something which I’ve loved my whole life. They are nice and they look fantastic.

Ol Xudadan Mustafaya Еndi aya dalbadal. Ay ilə Gün gərdiş еylər Bu dünyaya dalbadal. Еşq havası, еl töhməti, Padişahın sitəmi Bir sərimi gündə salır Min bəlaya dalbadal. Add ID to the Hide Specific Photos setting.

To begin with this recipe, we must first prepare a few components. You can cook dalbada using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dalbada:

1. Take 1 cup mung dal
2. Make ready 1 tbs chana dal
3. Prepare 2 Green chilli
4. Take 1 piece ginger
5. Prepare 1 tsp Salt
6. Make ready 1/2 tsp Black salt
7. Take 1 tsp Fennel zeeds
8. Take 1 tsp dhaniya powder
9. Make ready 1 tsp red chilli powder
10. Take 1 tsp garam masala
11. Get 1 tbs fresh chopped coriander
12. Get Se needed Oil for fry

Liberal views. bauchi. dalbadal. in a row, in succession, one after another.

Instructions to make Dalbada:

1. Take all pulses wash it than soaked for 4 hours.
2. Now grind coarsely with chill and ginger.
3. Add all spices and 1 ts hot oil in it.
4. Mix well.
5. Hot the oil fry all dal bade on medium flame till golden brown.
6. Serve hot with the green chutney.

So that’s going to wrap this up for this special food dalbada recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!