Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy lentil soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spicy Lentil Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Spicy Lentil Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have spicy lentil soup using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Lentil Soup:
- Take 1 cup red lentils
- Get 1 cup coconut milk
- Get 3 1/2 cups unsalted vegetable stock
- Prepare 1 (15 oz) can unsalted diced tomatoes
- Make ready 1 1/2 onions chopped
- Get 1 tbsp minced garlic
- Make ready 2 tsp curry powder
- Take 2 tsp turmeric powder
- Prepare 2 tsp cumin seeds
- Make ready 1/2 tsp cinnamon
- Make ready 1/4 tsp cardamom
- Make ready 1/2 tsp cayenne pepper
- Make ready 1 tsp crushed red pepper
- Get 6 oz baby spinach
- Get 1 bay leaf
- Take to taste salt and pepper
- Take 1 lime, cut into wedges
Instructions to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
So that is going to wrap it up with this special food spicy lentil soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


