Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mandarin rice cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mandarin Rice Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mandarin Rice Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mandarin rice cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mandarin Rice Cake:
- Get 200 g natural yogourt or Greek yogourt (plain)
- Prepare 1/2 tsp sugar honey or golden syrup
- Make ready 2 Tbsp desiccated coconut
- Get cooked rice, chilled (2 servings): instant rice-white rice-or-steamed Basmati rice (precooked)
- Make ready mandarin oranges - fresh or canned
- Prepare sliced almonds
- Make ready coconut curls
- Make ready cinnamon
- Take whipped cream (optional)
Instructions to make Mandarin Rice Cake:
- Combine yogourt sugar and desiccated coconut in a glass bowl. Fold in the rice. Add enough rice to make a firm rice cake.
- Place the rice mixture on individual plates. Form the rice into a round cake. And arrange mandarin segments around the bottom of the cake.
- Garnish with mandarin oranges-almonds-and coconut curls. May put some whipped cream on top. Lightly dust with cinnamon.
- Variation: Sweet Peach Rice Cake
So that’s going to wrap this up for this special food mandarin rice cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


