Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, pizza ziti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pizza Ziti is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Pizza Ziti is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pizza ziti using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Ziti:

1. Take 1 lb. penne pasta
2. Take 1 large (24 oz.) jar of Prego flavored with meat sauce (or your preferred tomato sauce)
3. Prepare 1 lb. shredded mozzarella cheese
4. Prepare 1 pouch of pepperoni
5. Get 1/8 tsp. onion powder
6. Get 1/4 tsp. garlic powder
7. Make ready 1/2 tsp. black pepper
8. Take 1/2 tsp. Italian seasoning

Instructions to make Pizza Ziti:

1. 1. Preheat oven to 400. Bring water to a boil, then add penne. Cook until slightly undercooked and almost al dente.
2. 2. Strain the penne pasta. Grease a 9 by 13 pan with a little bit of vegetable oil or nonstick spray (Pam) to help with less sticking.
3. 3. I like to add spice to everything I cook, but season the sauce to your taste. It’s up to your preference to how you want to tweak it to your taste. Mix spices into the sauce and then pour over noodles, tossing together until thoroughly coated.
4. 4. Pour noodles into pan, then layer cheese and pepperoni on top. You can even do half the noodles and put a layer of cheese and pepperoni before adding the rest of the noodles and another layer of cheese and pepperoni on top if desired.
5. 5. Cover with foil if you prefer it more crisp. Cook in oven for 20-25 minutes.
6. 6. Let cool and serve. Garnish with parsley if desired.

So that’s going to wrap this up with this special food pizza ziti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!