Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aata non-veg pastry ring. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aata Non-Veg Pastry Ring is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Aata Non-Veg Pastry Ring is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook aata non-veg pastry ring using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aata Non-Veg Pastry Ring:

1. Get 300 gms Wheat Flour Puff Pastry Squares readymade
2. Take 400 gms Mutton Mince
3. Get 1 tsp Salt or to taste
4. Take 1 tsp Cumin powder
5. Get 1 tsp Black Pepper powder
6. Make ready 1/4 tsp Cubed Pepper or Tailed Pepper powder
7. Make ready 1 tsp Coriander powder
8. Prepare 1/2 tsp Garam Masala
9. Make ready 2 Onions finely chopped
10. Get 3 Garlic cloves minced
11. Take 1 small bunch Coriander Leaves finely chopped
12. Prepare 1 Egg beaten
13. Prepare 1 tsp Black Seeds or Kalonji

Steps to make Aata Non-Veg Pastry Ring:

1. In 2 tablespoons of oil, add the finely chopped onion along with the garlic and saute for a minute. Add in the meat mince next and get it thoroughly combined with the onions and the garlic and let it saute for a minute too.
2. Add in the black pepper, salt, coriander, cumin and garam masalas along with cubeb pepper powder and give it all a good mix.
3. Cover and let it sit on a medium flame for 2 minutes or till thoroughly cooked through. Preheat your oven to 180 °. Cut the puff pastries into triangles. Slide a cut right through the center of the square.
4. On a large greased baking pan, start to arrange the puff pastry. Place a triangle with one of it edge pointing towards the inside and the other edge sideways while the one side or base is facing the direction opposite to the second edge.
5. With each piece, overlap the edge towards the inside with the alternate piece, as if trying to bring a same intersection point. With that done, take the cooked mince and spread it out onto the inner half of the pastries making sure to not leave beyond a inch and a half mark.
6. Carefully, start pulling the edges onto the mince and then tucking it under, securing it gently but tight.
7. Finally, brush the top with a beaten egg. Sprinkle some Black Seeds or Kalonji. Bake this for about 25 minutes or a little more till completely baked.
8. Serve hot with ketchup or chilli garlic sauce.

So that is going to wrap it up with this exceptional food aata non-veg pastry ring recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!