Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pita bread/pitta bread/shawarma bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pita bread/pitta bread/shawarma bread is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Pita bread/pitta bread/shawarma bread is something that I’ve loved my whole life.

Pita Bread for Shawarma How to make Pita Bread for Shawarma at Home by kitchen with amna. A step by Step Video recipe of Shawarma Pita Bread homemade Pita. Procedure: try to follow my video for procedure, make sure to follow the exact ingredients.

To get started with this particular recipe, we have to prepare a few components. You can have pita bread/pitta bread/shawarma bread using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pita bread/pitta bread/shawarma bread:

1. Make ready 3 cups All purpose flour
2. Take 1/2 cup oil
3. Prepare 1 cup water
4. Take 1 tbs baking powder
5. Prepare 1/4 tsp sugar
6. Take 1/4 tsp salt

And you can even make it in a Pan(stovetop) or an Oven. Shawarma bread (Pita Bread) is so easy to make. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Mediterranean and Middle Eastern cuisines. Our recipe is intended to make a pita bread with pockets.

Instructions to make Pita bread/pitta bread/shawarma bread:

1. In a big bowl, add all purpose flour, baking powder, sugar, salt and mix the dry ingredients
2. Add oil and mix it thoroughly as shown
3. Add water bit by bit to make a consistency soft dough
4. Cut it into 12 pieces, mould into ball shape, cover and keep it aside for 10 minutes.
5. Make it into flat round shape and bake on a frying pan
6. Done

And originally, we cooked the pita bread on the stovetop in a hot cast iron pan and were. Pita (/ˈpɪtə/ or US: /ˈpiːtə/) or pitta (British English), is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas. Making your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Making your own pita bread is such a smart thing to do.

So that’s going to wrap it up for this special food pita bread/pitta bread/shawarma bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!