Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed cheese pastry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Stuffed Cheese Pastry is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Cheese Pastry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed cheese pastry using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Cheese Pastry:

1. Get 🌻For the dough: 1 whole egg 1 egg white Salt to taste 2 Tbsp sugar 50ml oil 300ml warm milk 7g yeast 700g flour 50g softened butter
2. Prepare 🌻For the Filling:300g grated mozzarella cheese 100g cheddar cheese 1/4 cup chopped coriander 2 chopped green chillies Salt to taste 1/2 tsp red chilli flakes Pinch of black pepper

Steps to make Stuffed Cheese Pastry:

1. Take a big mixing bowl add 1 egg, egg white, salt & sugar whisk well then add oil, warm milk & yeast mix well then add flour & soft butter mix well. - Then kneed into a soft dough, cover with cling film and leave in a warm place for 2-3 hour or till dough double in size. - Mix all filling ingredients in bowl and set aside.
2. Transfer the dough on a floured surface and kneed it again with soft hands then divide the dough into 4 parts and make a round ball shape cover and leave it 15-20 mins. - Roll out each dough ball to 20-22 cm round shape. - Then divide into 8 parts like triangles shapes using the help of a pizza cutter or sharp knife.
3. In Each triangle make small 3 slits with pizza cutter or knife. - - Stretch the edges of each triangle piece use the help of your fingers and then put the stuffing on the edge of dough. Fold the pointed corner of the triangle over the top of the edge and fold under the edge. Egg wash then bake for 20-25 mins at 180° C till nice golden colour. - Serve immediately with your favourite sauce. - Enjoy !

So that’s going to wrap it up for this special food stuffed cheese pastry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!