Step-by-Step Guide to Make Quick Avocado Hummus

Avocado Hummus
Avocado Hummus

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado hummus. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Avocado Hummus is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Avocado Hummus is something which I have loved my whole life.

This vibrant green hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) and avocado make this healthy dip extra smooth and creamy. Serve with veggie chips, pita chips or crudités.

To begin with this particular recipe, we must prepare a few ingredients. You can cook avocado hummus using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Avocado Hummus:
  1. Prepare 15 oz can of chick peas drained
  2. Prepare 2 avocados peeled and pitted
  3. Take 3 tbsp olive oil, extra virgin plus 1 tbsp for topping
  4. Get 1 tsp sesame oil
  5. Prepare 4 tbsp fresh lime juice
  6. Prepare 2 -3 tbsp fresh cilantro
  7. Get 1 tsp chopped garlic
  8. Take 1/2 tsp ground cumin
  9. Get 1 salt and pepper to taste
  10. Make ready 1 red pepper flakes for topping
  11. Prepare 1 pita bread, pita chips, tortillas, pretzels or assorted veggies for dipping

Serve with toasted pita chips or carrot chips. This avocado hummus is so deliciously rich and creamy! The look is closer to guacamole but the taste is pure hummus with a touch of amazing. It's crazily easy to make, you just make hummus and then add avocado.

Instructions to make Avocado Hummus:
  1. Place all ingredients except olive oil and red pepper flakes for topping in a food processor and cream all ingredients until really smooth.
  2. Drizzle reserved 1 tbsp olive and sprinkle with red pepper flakes.

Kosher salt Extra-virgin olive oil, for drizzling This avocado hummus recipe is for all those who can't seem to decide if they like guacamole or hummus better. So why not combine the two and turn it into something incredible? One of my favorite parts of not making hummus just out of chickpeas is that you can maximize the nutritional value of your hummus. Blend all of the ingredients in a food processor until smooth. Transfer the avocado hummus to a bowl and cover with cling film.

So that is going to wrap it up for this exceptional food avocado hummus recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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