Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, whole wheat pastry (pie crust) adapted from the great american p. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat pastry (pie crust) adapted from The Great American P is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Whole Wheat pastry (pie crust) adapted from The Great American P is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook whole wheat pastry (pie crust) adapted from the great american p using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Prepare 2 1/2 cup whole wheat flour
2. Get 1 dash salt
3. Get 1 tbsp sugar (optional)
4. Take 1/3-1/2 cup vegetable oil
5. Take 6 tbsp vodka or ice water
6. Make ready 1 egg if necessary

Steps to make Whole Wheat pastry (pie crust) adapted from The Great American P:

1. Mix flour, salt, and sugar (if desired) together in a bowl.
2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg.
3. I (LEAH) definitely needed the egg.
4. Divide dough into 2 equal portions, and form each onto a ball.
5. Roll dough out onto lightly floured surface
6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat.
7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one.

So that’s going to wrap this up for this special food whole wheat pastry (pie crust) adapted from the great american p recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!