Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apricot pastries. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apricot Pastries is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Apricot Pastries is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have apricot pastries using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apricot Pastries:
- Get 1 envelope pie crust dough
- Get 1 piece unsalted butter
- Get 1 cup apricot jam
- Prepare 20 grams bread crumbs
- Get 20 grams brown sugar
- Make ready 1 egg
- Make ready 1 tsp ground cinnamon
Instructions to make Apricot Pastries:
- Cut dough into triangles
- Melt butter and brush it on the triangles
- Put 2 pinches of bread crumbs on each triangle
- Put a tablespoon of jam at the center of each triangle
- Put a small pinch of ground cinnamon on apricot jam
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them
- Brush every pastry with beated egg and sprinkle some brown sugar upon them
- Bake at 200°C for 30 minutes
So that is going to wrap this up for this exceptional food apricot pastries recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
