Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, miso soup / wakame and tofu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Miso Soup / Wakame and Tofu is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Miso Soup / Wakame and Tofu is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Miso Soup / Wakame and Tofu:

1. Prepare 4 cup water
2. Prepare 1 tsp Dashi granules
3. Prepare 1/4 lb tofu (cubbed to 1/2 inch pieces)
4. Make ready 1/4 cup green onion (chopped)
5. Make ready 1/4 cup wakame (seaweed)
6. Take 2 tbsp miso paste

Steps to make Miso Soup / Wakame and Tofu:

1. Add Dashi to water and bring to boil
2. Reduce heat to medium and add Tofu, Green Onion and Wakame.
3. Allow to heat for 3min
4. Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
5. Serve

So that’s going to wrap this up with this special food miso soup / wakame and tofu recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!