Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo Paratha is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Aloo Paratha is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have aloo paratha using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aloo Paratha:

1. Take 4-5 small potatoes (i used red potatoes, that makes perfect stuffing)
2. Take 1 small onion
3. Take 2-3 curry leaves(chop them)
4. Take as needed Ginger paste
5. Get Garlic paste
6. Take as required Cumin seeds
7. Get few Chopped coriander for garnishing
8. Take pieces Green chilli chopped into smal
9. Prepare 1 tsp Dried fenugreek leaves(kasuri methi)
10. Get 1/2 tsp Amchur powder
11. Make ready 1/2 tsb Kitchen king masala
12. Take Garam masala
13. Get as per taste Salt
14. Prepare as required Oil
15. Make ready Ghee
16. Take Chapati dough
17. Take 1 tsp Lemon juice

Steps to make Aloo Paratha:

1. Boil potatoes into cooker up-to 1 whistle.I used small Red potatoes,they tend to get boiled faster.
2. After potatoes are cool peel their skin and mashed them.In a pan take 2 tbs oil and add cumin seeds,let it crackle now add in chopped onion,let it cook until translucent.Add in ginger garlic and green chilli.Cook for another 30 seconds.Now add all the masala and lemon juice.Garnish with chopped coriander.Stuffing is all ready.
3. Take one medium size of chapati dough,roll it in a size of puri,add in stuffing and bring all edges together and press it.Now softly roll it into paratha.Now add it onto a pan and roast on both sides applying ghee.Aloo paratha is all ready to serve with curd,green chilli pickle and mango pickle.I love them with ranch too.Enjoy hot.

So that is going to wrap this up with this exceptional food aloo paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!