Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, sublime sake-steamed oysters. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sublime Sake-Steamed Oysters is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sublime Sake-Steamed Oysters is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sublime sake-steamed oysters using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sublime Sake-Steamed Oysters:

1. Make ready 1 as much (to taste) Shucked oysters (suitable for eating raw)
2. Take 1 Grated daikon radish
3. Prepare 1 Momiji oroshi (grated daikon radish with red chili pepper)
4. Get 1 Ponzu
5. Prepare 1 Green onions (finely chopped)
6. Get 200 ml Sake
7. Prepare 200 ml Water
8. Prepare 2 tbsp or so Salt

Instructions to make Sublime Sake-Steamed Oysters:

1. Wash the shucked oysters while gently shaking them in water (2 to 3 times). Put some salt water that's about as salty as sea water in a bowl, and soak the oysters in it.
2. Bring an equal amount each of sake and water to a boil in a pan, to evaporate the alcohol. (The alcohol may flame up while it's cooking off, but the flames will disappear right away so don't panic.)
3. Gently put the oysters in the sake-water liquid. When they have plumped up they are done! (You can use the cooking liquid for clear soups or chawanmushi (savory egg custard), or in oyster rice.)
4. Put the grated daikon radish in a microwave-safe container and microwave for 1-2 minutes until it no longer tastes harsh. (It will be OK for small children this way too!) Serve the oysters while they're still warm topped with the grated daikon radish.

So that’s going to wrap this up with this exceptional food sublime sake-steamed oysters recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!