Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oyster clam chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Oyster Clam Chowder is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Oyster Clam Chowder is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oyster clam chowder using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oyster Clam Chowder:

1. Prepare 150 grams Pre-shucked oysters for cooking
2. Get 500 ml Milk
3. Prepare 200 ml Water (or white wine)
4. Get 1/2 Onion
5. Make ready 1 medium Potatoes
6. Get 5 cm Carrot
7. Make ready 2 slice Bacon
8. Prepare 1 Bay leaf
9. Take 1 tbsp Butter (optional)
10. Take 1 tbsp Olive oil
11. Get 1 Consommé bouillon cube
12. Make ready 1 to garnish Black pepper・powdered parsley (if available)
13. Get 2 tbsp Flour

Instructions to make Oyster Clam Chowder:

1. Dice the onion, carrot, potato, and bacon. Thoroughly rinse the oysters in salt water, and drain into a sieve.
2. Sauté the vegetables and the bacon with butter and olive oil. Turn the heat off, and add the flour. Stir until there are no white parts in the mixture.
3. Add the milk, water, bay leaf, and the bouillon cube. Cook over medium heat and stir continuously with a spatula until it comes to a boil.
4. When the soup comes to a boil, turn the heat to low and continue to stir until thick. When the vegetables soften, add the oysters and bring it to a simmer.
5. Taste after adding the oysters and season with salt if it tastes too bland. Dish it up, and scatter some black pepper and powdered parsley to finish.

So that’s going to wrap this up with this special food oyster clam chowder recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!