Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oyster shigureni. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Oyster Shigureni is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Oyster Shigureni is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oyster shigureni using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oyster Shigureni:

1. Prepare 400 grams Raw oysters
2. Prepare 1 knob Finely julienned ginger
3. Prepare 1 Sake
4. Take 3 tbsp Sugar
5. Prepare 1 one circle around the pot Soy sauce
6. Prepare 1 one circle around the pot Mirin

Instructions to make Oyster Shigureni:

1. Wash the oysters well under running water. Boil the oysters. Once plump, drain in a colander.
2. Put the oysters in a pot. Add 2/3 of the sake that you want to use to the oysters, and add in enough water to cover the surface of the oysters. Turn the heat onto high.
3. Add a generous amount of mirin to the pot in a circular motion. Next add the sugar and garlic and then cover with an aluminum foil lid that sits on top. (oshibuta)
4. Once it's boiling, skim off any scum. Lower the heat so that it doesn't boil over. Add in a generous amount of soy sauce in a circular motion. Skim off any scum. Doing this keeps the flavoring light.
5. Boil it for about 15 minutes till the small bubbles turn into large ones. Agitate the pan so that they don't burn and then, once evenly seasoned, it's ready! There shouldn't be any soup leftover.
6. Leave them in the pot as it to cool. by doing so, it locks in the flavor making them even more delicious!

So that’s going to wrap it up for this exceptional food oyster shigureni recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!