Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy peanut brittle. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Peanut Brittle is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Spicy Peanut Brittle is something which I have loved my whole life. They’re nice and they look wonderful.

This Spicy Peanut Brittle recipe improves upon a classic candy by adding a modern element–smoky, spicy chipotle chili powder. Spicy Peanut Brittle recipe that uses up those jars of leftover Cowboy Candy (Candied Jalapenos) Spicy Peanut Brittle Recipe. Are you a fan of spicy flavor?

To begin with this recipe, we have to prepare a few ingredients. You can have spicy peanut brittle using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Peanut Brittle:

1. Take 1 and 1/2 cups salted toasted peanuts
2. Get 2 cups granulated sugar
3. Take 1/4 cup water
4. Make ready 3 tbsp unsalted butter
5. Make ready 1/2 tsp baking soda
6. Prepare 1 tsp ginger powder
7. Take 1 tsp cinnamon
8. Make ready 1/2 tsp fresh ground nutmeg/powder
9. Prepare 1/4 tsp ground clove, optional
10. Prepare 1/8 tsp salt

I wonder who invented peanut brittle. It's kind of a weird idea, right? I imagine they said to themselves, "Man, I sure do love That's just crazy talk. Combine peanuts, cayenne, and cinnamon in a bowl.

Steps to make Spicy Peanut Brittle:

1. In a large saucepan, add in the sugar, water, salt and spices.
2. Cook that on medium high heat, stirring frequently until everything is melted and a syrup forms.
3. Also, in a ziplock bag, add in the peanuts and with a rolling pin, crash up the nuts until the desired chunkiness is reached.
4. After the sugar melts (this will take a while, be patient), take it of the heat and whisk in the butter and baking soda. The mixture will bubble up a little. Immediately add in the peanuts and with a wooden spoon/spatula stir it well to coat all the peanuts.
5. Now working quickly, transfer the mixture to a greased or parchment paper lined flat surface like the back of a baking tray and with the spatula, spread the mixture out and pat it down to tightly pack it and to get a smooth surface.
6. Leave at room temperature until it firms up completely. Then break into pieces and serve. Store these in airtight containers in the refrigerator for up to 2 weeks and in ziplock bags in the freezer for at most 1 month. Enjoy!

This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. Peanut Brittle is one of the best holiday treats and is so easy to make yourself! It tastes wonderful made fresh and is a great gift for family and friends.

So that’s going to wrap this up with this special food spicy peanut brittle recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!