Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fava bean spread on a flat bread with prosciutto. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fava Bean Spread on a Flat Bread with Prosciutto is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fava Bean Spread on a Flat Bread with Prosciutto is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fava bean spread on a flat bread with prosciutto using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fava Bean Spread on a Flat Bread with Prosciutto:

1. Prepare 2 cup fresh or frozen fava beans (I used frozen)
2. Make ready 1/2 small red or green apple core taken out
3. Get 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
4. Get 3 tbsp olive oil
5. Prepare 1/2 tsp prepared mustard
6. Get 8 slice of flatbread
7. Make ready 8 slice prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)

Steps to make Fava Bean Spread on a Flat Bread with Prosciutto:

1. boil beans in water for 3 minutes until tender but still firm
2. rinse in cold water
3. in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
4. spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice

So that’s going to wrap this up for this exceptional food fava bean spread on a flat bread with prosciutto recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!