Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, braised pork and potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Braised Pork and Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Braised Pork and Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have braised pork and potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Braised Pork and Potatoes:

1. Make ready 3 potatoes (200~250g )(peel and cut into bite sizes)
2. Get 1/3 carrot (peel and chop into chunks)
3. Make ready 1 onion (peel and slice thinly)
4. Prepare 100 g pork (rub 1 Tbsp sake in it and leave for 15 mins)
5. Get 1 Tbsp sake (not including sake used for the pork)
6. Make ready 2 Tbsp mirin
7. Make ready 2 tsp sugar
8. Prepare 2 Tbsp soy sauce
9. Take 300 ml water
10. Get 4 g bonito flakes (wrap up in a kitchen paper or put in a tea bag)

Instructions to make Braised Pork and Potatoes:

1. Put all ingredients in a pot, put a small drop lid directly on the food (you can substitute with aluminum foil or kitchen paper, cut into the size of inner pot)
2. Put on a pot's lid and turn on the medium heat. Once it begins to a simmer, skim off the foam if it rises on the surface, take off the pan's lid, lower the heat (low), and keep simmering for 15 mins.
3. Let it cool to let the taste soak into the vegetables. Just before eating, heat again and cook until the liquid is almost gone.

So that is going to wrap this up for this special food braised pork and potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!