Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut butter fudge. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter Fudge is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Peanut Butter Fudge is something which I’ve loved my entire life. They’re fine and they look wonderful.

Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. A creamy homemade peanut butter fudge recipe!

To get started with this particular recipe, we have to prepare a few components. You can cook peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Fudge:

1. Take 3 cups sugar
2. Get 3 sticks butter
3. Prepare 10 oz can evaporated milk
4. Make ready 13 oz jar jet-puffed marshmallow creme
5. Take 1 tsp vanilla
6. Prepare 3 cups Peter Pan peanut butter

Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift. Already cut up fudge can go right into the container and into the freezer. If your fudge is not cut up yet, wrap with.

Steps to make Peanut Butter Fudge:

1. Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
2. Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
3. Remove from heat and immediately add Marshmallow crime. Stirring constantly
4. Add vanilla
5. Add peanut butter stirring constantly until smooth.
6. Immediately spread into 2 glass 9 inch square pans.
7. Cool in refrigerator for 1 hour.

This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. Peanut Butter Fudge is a simple enough recipe; just a mixing together of butter, peanut butter, vanilla, and confectioners' (powdered or icing) sugar. It belongs in the "no-cook" fudge category which. Although fudge is popular during the holiday season, it's actually a sweet treat you can enjoy throughout the year — even during the summer months. If you have guests arriving soon, or a peanut butter craving, this is the recipe for you!

So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!