Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pistachio milk peda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A chewy peda sweet is similar to fudge, but made with a cooked dough spiced with cardamom and saffron and topped with dried fruits or nuts. Making peda with khoya is easy, quick and I have already shared Milk peda recipe made using condensed milk. Traditionally peda recipe is made with.

Pistachio Milk Peda is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Pistachio Milk Peda is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pistachio milk peda using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pistachio Milk Peda:

1. Make ready 200 gm all purpose flour (maida)
2. Prepare 3 tsp ghee/oil
3. Prepare 1 pinch salt
4. Take 1/2 tsp baking powder
5. Prepare 2 tsp milk
6. Make ready 1 pinch orange food colour
7. Get 100 g pistachio powdered
8. Take 200 gm sugar
9. Get 1 cup water
10. Prepare 1 pinch saffron
11. Make ready 1/2 tsp cardamom powder
12. Make ready as needed Oil for deep frying

Flatten and tuck in a sliced pistachio in the center of each peda. (Watch video). Pistachio Milkshake Recipe - Pista Shake Recipe. Easy pista milkshake which is so creamy and so good. Take sugar and water in a sauce pan and bring it to a boil.

Instructions to make Pistachio Milk Peda:

1. In a deep pan bring water and sugar to a boil over medium heat. Turn the heat to low and stir continuously until sugar dissolves completely and the syrup is clear with a sticky consistency. Add saffron, cardamom powder and turn off the flame. Keep it aside.
2. In a large bowl take maida. Add 3 tsp ghee/oil, salt, baking powder, food colour and milk. Mix thoroughly and knead it to make a smooth dough. Cover and keep it aside for 30 minutes.
3. Make lemon sized balls of the dough. Flatten each ball and make a hole at the centre. Then fill it with a small portion of pistachio powder and close it. Put cross wise cut marks on it(as shown) to make it more appealing.
4. Heat oil in a pan. Deep fry all the pedas until golden brown over a medium heat.
5. Dip the pedas in pre-prepared sugar syrup for one hour.
6. Now the yummy, delicious and beautiful pistachio milk peda is ready for being served.

Sweet peda is a Milk based sweet, often called Milk Peda. Its a simple, less time consuming recipe and can enlighten any occasion due to its flavors and its everyones favorite. This Pistachio Milk recipe is super easy to make and is loaded with protein, antioxidants, fiber and nutrients. Its creamy texture and slightly nutty and sweet flavor will have you adding this milk to your. Milk peda is a super popular sweet recipe during Diwali.

So that’s going to wrap it up for this special food pistachio milk peda recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!