Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oysters po boy. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Oysters Po Boy is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Oysters Po Boy is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have oysters po boy using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oysters Po Boy:

1. Prepare Oysters
2. Make ready 24 oz oysters (canned or shucked)
3. Get 1 milk
4. Make ready Wet Dredge
5. Take 1 tbsp water
6. Take 2 large eggs
7. Get 1 tbsp milk
8. Prepare dry dredge
9. Get 1 cup flour
10. Prepare 1/2 cup cornmeal
11. Get 1/4 tsp cayenne pepper
12. Get 1/2 tsp black pepper
13. Prepare 1 tbsp paprika
14. Take 1 tbsp garlic powder
15. Take 1 tsp onion powder
16. Prepare 1/2 tsp thyme
17. Make ready 1 tbsp sea salt
18. Get 1 oil (for deep-frying)
19. Take 6 medium sub buns
20. Get 1 lettuce
21. Prepare tomatoes
22. Take remoulade sauce

Steps to make Oysters Po Boy:

1. Drain oysters and cover with milk in a bowl for 30 minutes.
2. Mix the ingredients for the wet dredge in a medium sized bowl.
3. In a resealable bag add all ingredients for the dry dredge. Seal bag and shake well to mix
4. Heat oil in deep fryer to 360° F. Drain oysters from milk bath and add several at a time to the wet dredge mixing well to coat. Next transfer to the bag with the dry dredge, seal and shake to coat. Deep fry for 3 minutes and are golden brown. Transfer to paper towel to remove excess oil. Repeat step till all oysters have been deep fried.
5. To assemble. Cut buns length wise. Add a remoulade sauce to both side of bun. Place a generous amount of fried oysters on bottom half of bun. Add lettuce and tomatoes. Serve immediately while oysters are still hot. - - https://cookpad.com/us/recipes/348043-remoulade-sauce

So that’s going to wrap this up for this exceptional food oysters po boy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!