Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet & savory fried mackerel. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet & Savory Fried Mackerel is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet & Savory Fried Mackerel is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to first prepare a few components. You can have sweet & savory fried mackerel using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Savory Fried Mackerel:

1. Make ready Mackerel fillet
2. Prepare ★Soy sauce
3. Prepare ★ Sake
4. Make ready ★ Mirin
5. Get ★ Sugar
6. Take ★Ginger (grated)
7. Prepare Katakuriko
8. Make ready Oil for deep frying

Steps to make Sweet & Savory Fried Mackerel:

1. Remove fish bones and slice on a diagonal into about 2 cm thickness.
2. Mix all ★ ingredients and leave for about 30 minutes to 1 hour.
3. Drain the Step 2 mackerels a little, and lightly sprinkle with the katakuriko.
4. Heat oil in a frying over medium heat, fry the mackerel pieces, and it's done.

So that is going to wrap it up with this special food sweet & savory fried mackerel recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!