Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, purry's crispy salmon seaweed soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Purry's Crispy Salmon Seaweed Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Purry's Crispy Salmon Seaweed Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have purry's crispy salmon seaweed soup using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Purry's Crispy Salmon Seaweed Soup:

1. Get 150 g salmon (preferably belly cuts with bones)
2. Get 1 teaspoon grated ginger
3. Make ready 2 tablespoon light soy sauce
4. Prepare 1 tablespoon mirin
5. Take 1 tablespoon sake
6. Prepare oil for deepfrying (i use peanut oil)
7. Prepare some scallions / young parts of a leek & seaweed (wakame)
8. Take 200 ml boiling hot water

Steps to make Purry's Crispy Salmon Seaweed Soup:

1. Pat the fish dry with kitchen towel
2. Pour in enough oil for deep frying. Heat the oil. Use the wooden chopstick test to ensure you have the right temperature. When you dip in the chopstick and it sizzles, you are ready to fry away.
3. Deep fry your salmon until crispy, about 5 minutes.
4. Once cooked, take it out and pat dry excess oil.
5. Take any of your best ceramic or soup bowl and placed in the grated ginger, soy sauce, mirin and sake. Do not mix the ingredients at this point.
6. Placed in your salmon, dried seaweed and scallions.
7. Gentle pour the boiling hot water when you are about to serve. Mix a little and enjoy the clean taste.

So that is going to wrap this up with this special food purry's crispy salmon seaweed soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!