Step-by-Step Guide to Prepare Award-winning Homemade Spicy Miso Ramen

Homemade Spicy Miso Ramen
Homemade Spicy Miso Ramen

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade spicy miso ramen. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Homemade Spicy Miso Ramen is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Homemade Spicy Miso Ramen is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade spicy miso ramen using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Spicy Miso Ramen:
  1. Get package ramen WITHOUT seasoning packet
  2. Get 1/3 lb pork belly, chicken, beef, or tofu
  3. Make ready 1/4 of a yellow onion, sliced
  4. Prepare 1/2 carrot, julienned
  5. Prepare 1/4 bell pepper, julienned
  6. Take 2 dried shiitake mushrooms OR 2 sliced fresh mushrooms
  7. Prepare 1 cup bok choy, 2-3 inch pieces
  8. Take 3 tbs white or red miso paste (I use a mix of white and red)
  9. Prepare 1 tbs mirin
  10. Take 1 tbs sesame oil
  11. Get 1 tsp gochujang(optional)
  12. Get 1 tsp Thai chili paste
  13. Make ready 1 tsp black pepper
  14. Take to taste soy sauce
Steps to make Homemade Spicy Miso Ramen:
  1. Set protein aside to marinate in mirin and pepper
  2. If using, soak dried shiitake mushrooms in cold water until soft.
  3. In a large bowl, mix together your marinated protein and leftover marinade, veggies (except bok choy), miso paste, sesame oil, Thai chili paste, pepper, and gochujang.
  4. Transfer mixture to a medium pot and saute for about 3 minutes.
  5. Add 2 1/2 cups of water and bring to a light boil for about 15 minutes or until desired richness.
  6. Add noodle pack and bok choy. Cook until noodles are done and finish with an egg, scallions, and a drizzle of sesame oil and soy sauce if desired.

So that’s going to wrap this up with this special food homemade spicy miso ramen recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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