Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aubergine and pepper miso stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aubergine and Pepper Miso Stir Fry is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Aubergine and Pepper Miso Stir Fry is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook aubergine and pepper miso stir fry using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Aubergine and Pepper Miso Stir Fry:
- Take 2 large aubergines, cut into bite size pieces
- Take 2 bell peppers, cut into bite size pieces
- Make ready 1 onion, cut into bite size pieces
- Get 1 Tbsp fresh ginger, finely chopped
- Make ready 1/4 cup(60ml) miso paste
- Get 2 Tbsp Soy sauce
- Get 2 Tbsp Sake
- Prepare 2 Tbsp Mirin
- Get 3/4 cup(180ml) water
Steps to make Aubergine and Pepper Miso Stir Fry:
- Cut the aubergines into bite size chuncks. Soak in water to remove bitterness.
- While soaking the aubergines, cut the peppers into bite size chunks.
- Cut the onion into bite size pieces.
- Cut the ginger very fine.
- Mix all the other ingredients with or without water.
- Heat the oil on medium heat and cook the onion and the ginger.
- When the onion is getting soft add drained aubergines. Combine well and cook 1 min.
- Add mixed seasoning and water then turn up the heat to bring it to a boil.
- Add the peppers and cook until everything is soft.
- When the aubergines get really soft and the soup is thickened, it's done.
So that is going to wrap it up with this special food aubergine and pepper miso stir fry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


