Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooker bolognese sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Bolognese Sauce is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Bolognese Sauce:

1. Make ready 1 lb ground meat of choice
2. Get 2-3 carrots, peeled and sliced
3. Get 3 stalks celery, sliced
4. Make ready 1/2 onion, peeled and diced
5. Get 1 green bell pepper
6. Prepare 2 cloves garlic, minced
7. Get 28 oz crushed tomatoes
8. Take 1/2 cup half and half
9. Take to taste pepper, basil, thyme, oregano, rosemary, sage
10. Prepare to taste Parmesan cheese

Instructions to make Slow Cooker Bolognese Sauce:

1. Brown meat in a pan and drain.
2. Add vegetables. Cook until just starting to soften
3. Add half and half and cook it down til it's gone.
4. Dump it all into the slow cooker. Add tomatoes and spices.
5. Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)

So that’s going to wrap this up with this exceptional food slow cooker bolognese sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!