Recipe of Award-winning Macadamia Nut Cookies

Macadamia Nut Cookies
Macadamia Nut Cookies

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, macadamia nut cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Macadamia Nut Cookies is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Macadamia Nut Cookies is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have macadamia nut cookies using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Macadamia Nut Cookies:
  1. Prepare 1 cup Macadamia nuts
  2. Make ready 3 tbsp milk
  3. Get 3/4 cup unrefined light brown sugar
  4. Prepare 1 egg
  5. Make ready 1 tsp vanilla extract
  6. Take 1 cup all-purpose flour
  7. Make ready 1/4 tsp baking soda
  8. Take 1/4 tsp ground nutmeg
  9. Take pinch salt
  10. Get 1/2 cup granulated sugar
Instructions to make Macadamia Nut Cookies:
  1. Preheat oven to 350°. Process macadamia nuts & milk in food processor about 2 mins, or until smooth (use 2-3 tb milk).
  2. Sift the flour, baking soda, nutmeg & salt and sour into nut mixture to form smooth paste.
  3. Roll the mixture into balls & dip into granulated sugar. Place on baking sheets & flatten slightly, criss-crossing with a fork. Bake 8-10 mins or til golden. Cool on wire racks

So that is going to wrap this up with this exceptional food macadamia nut cookies recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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