Recipe of Homemade Cinnamon Chaffles with Buttermilk Blueberry Syrup

Cinnamon Chaffles with Buttermilk Blueberry Syrup
Cinnamon Chaffles with Buttermilk Blueberry Syrup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cinnamon chaffles with buttermilk blueberry syrup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cinnamon Chaffles with Buttermilk Blueberry Syrup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cinnamon Chaffles with Buttermilk Blueberry Syrup is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon chaffles with buttermilk blueberry syrup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:
  1. Prepare Buttermilk Blueberry Syrup
  2. Prepare 1/2 cup brown sugar swerve
  3. Take 1/3 cup heavy cream plus 1 tablespoon lemon juice
  4. Make ready 1/2 cut salted butter
  5. Make ready 1 tsp baking soda
  6. Make ready 1 tsp vanilla
  7. Get 2 cups fresh blueberries
  8. Make ready Cinnamon Chaffles
  9. Take 1 egg
  10. Take 1/2 cup shredded mozzarella cheese
  11. Take 1/2 tsp vanilla
  12. Prepare 1/2 tsp cinnamon
  13. Prepare 1 tbsp powdered monkfruit blend
Steps to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:
  1. Heat sugar sub, heavy cream with lemon juice, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture. Add blueberries and cook until they are warm and soft. Set aside.
  2. Pre heat waffle iron.
  3. Mix all chaffle ingredients together. Spray waffle iron with non-stick spray. Ladle on half the amount and cook until brown and crisp.

So that’s going to wrap this up for this exceptional food cinnamon chaffles with buttermilk blueberry syrup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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