Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, teriyaki tsukune. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Teriyaki Tsukune is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Teriyaki Tsukune is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have teriyaki tsukune using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Tsukune:

1. Prepare <Chicken patties>
2. Make ready 300 grams Minced Chicken
3. Get 1/2 piece Onion(make mince)
4. Take 1/2 pack Silken Tofu
5. Get 1/4 tsp salt
6. Get 1 pinch pepper
7. Make ready As needed Leaf lettuce
8. Make ready <Sauce>
9. Get 1 tbsp Sugar
10. Take 1 tbsp Sake (Cooking Rice Wine)
11. Make ready 2 tbsp Soy Sauce
12. Make ready 4 tbsp Mirin

Steps to make Teriyaki Tsukune:

1. Combine te minched chicken, minced onion, Tofu, salt and pepper and mix until it become sticky.
2. Make it into 12 to 15 peices round patties (Bite size).
3. Heat 1tbsp salad oil and put the chicken patties into it. When they turns golden brown, turn over and cook the other side.
4. Mix all ingredients of sauce and add in 3.
5. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
6. Silken Tofu Extra SG$0.95/300g at FairPrice
7. Cooking Salt SH$2.95/Kg at FairPrice (Any salt is OK)
8. Japanese White Suger SG$3.5/kg at DonDon Donki
9. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
10. Soy Sauce - High recommend this soy soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
11. Hinode Hon Mirin SG$4.6/320ml at RedMart

So that’s going to wrap it up for this exceptional food teriyaki tsukune recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!