Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, low-calorie custard prepared in the microwave. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Low-Calorie Custard Prepared in the Microwave is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Low-Calorie Custard Prepared in the Microwave is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook low-calorie custard prepared in the microwave using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low-Calorie Custard Prepared in the Microwave:

1. Make ready [A] Sugar
2. Get [A] Cake flour
3. Get [A] Cornstarch
4. Prepare + 150 ml Milk
5. Make ready Egg yolk
6. Take each [B] Rum, brandy
7. Prepare [B] Vanilla extract

Instructions to make Low-Calorie Custard Prepared in the Microwave:

1. Place the [A] ingredients into a heat-resistant bowl and mix together with a whisk until fluffy. Sift together if possible.
2. Add 50 ml of the milk and mix. Then add the egg yolk and mix before adding the remaining 150 ml of milk and mixing again. Strain once.
3. Microwave for 2 minutes. Remove and mix again with the whisk. Microwave again for 1 minute and mix again.
4. Add and mix the B ingredients to finish. Cover the outer surface of the cream with cling film and cool.
5. I made cream puffs with this. The cream I used here was prepared on the stiff side. Please adjust the stiffness according to what you're making.

So that is going to wrap it up for this special food low-calorie custard prepared in the microwave recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!