Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's soft boiled egg vietnamese banh mi sandwiches. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Take Vietnamese Banh Mi Slaw [as needed]:
- Take Fresh Cabbage [thin sliced]
- Prepare Fresh Carrots [thin sliced]
- Make ready Cucumber [thin sliced]
- Get Diakon Radishes [thin sliced]
- Get Green Onions [sliced]
- Make ready Thai Chilies [fine chop]
- Make ready Thai Basil Leaves [left whole]
- Prepare Purple Onions [thin sliced]
- Get Sprouts
- Get Fresh Cracked Black Pepper
- Make ready 1/2 tsp Lemon Grass [fine chop]
- Make ready 1/2 tsp Garlic [fine chopped]
- Make ready 1/2 tsp Ginger [fine chop]
- Make ready 1 Thick Lime Wedge [juiced + reserves for serving]
- Prepare 1/2 tsp Granulated Sugar
- Prepare 3 dash Quality Fish Sauce
- Prepare 3 dash White Or Rice Vinager
- Prepare 1 Splash Water
- Get Bread:
- Prepare 2 large Sturdy Baguette Buns [halved]
- Prepare Melted Butter
- Make ready Soft Boiled Eggs:
- Make ready 4 large Egglands Best Eggs
- Prepare Boiling Water
- Get Ice Water
- Prepare 1 tsp Salt
- Prepare Toppers & Garnishments:
- Get Siracha Sauce
- Make ready Fresh Avocado
- Make ready Lime Wedges
- Prepare Fresh Cilantro
- Get Fresh Jalapeños [sliced]
- Make ready Fresh Mint
- Get Mayonnaise
- Take Sea Salt
Steps to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
- Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
- Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
- Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
- Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that is going to wrap it up with this exceptional food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


