Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken liver adobo. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Liver Adobo is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Liver Adobo is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken liver adobo using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Liver Adobo:

1. Prepare 5 pcs chicken liver
2. Take 3 medium potatoes cut into 6 pieces each
3. Make ready 1 big onion cut into cubes
4. Take 4 cloves garlic press and chopped
5. Make ready 2 bay leaves
6. Make ready 5 pcs whole black pepper
7. Prepare 30 ml soy sauce
8. Make ready 10 ml Mirin
9. Take 5 cubes Brown sugar
10. Get 30 ml Rice vinegar
11. Take 1/2 cup water

Instructions to make Chicken Liver Adobo:

1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
2. Then serve with steamed rice.🙂

So that is going to wrap it up for this exceptional food chicken liver adobo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!