Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, old-fashioned rice pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Old-Fashioned Rice Pudding is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Old-Fashioned Rice Pudding is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook old-fashioned rice pudding using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Old-Fashioned Rice Pudding:

1. Prepare half and half
2. Make ready uncooked long grain rice
3. Prepare sugar
4. Get salt
5. Take vanilla extract
6. Take ground cinnamon for garnish

Instructions to make Old-Fashioned Rice Pudding:

1. Preheat oven to 325°F. In a saucepan, combine milk, rice, sugar and salt; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish.
2. Cover and bake for 45 minutes, stirring every 15 minutes. Add vanilla; cover and bake for 15 minutes longer. Remove from oven and let stand 15 -20 minutes to set up and thicken. Sprinkle with cinnamon if desired. Serve warm or chilled.

So that’s going to wrap this up for this exceptional food old-fashioned rice pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!