Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, almond milk rice pudding with raisins. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Almond Milk Rice Pudding With Raisins is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Almond Milk Rice Pudding With Raisins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have almond milk rice pudding with raisins using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Almond Milk Rice Pudding With Raisins:
- Take milk
- Make ready plain or vanilla almond milk
- Make ready salt
- Take uncooked white long grain rice
- Prepare butter
- Make ready eggs, beaten
- Take white sugar
- Prepare vanilla
- Take ground cinnamon
- Take raisins
Instructions to make Almond Milk Rice Pudding With Raisins:
- In a medium pot, bring milk, almond milk, rice, and salt to boil; reduce heat to medium, and boil for 7 minutes, stirring frequently.
- Add butter to milk, stir.
- In a small bowl, beat eggs well.
- In the same bowl that you beat the eggs in, add 1/2 cup of the hot milk mixture with the eggs. Whisk; return to the pot, whisking as you do so.
- Stir in sugar and vanilla. Cook over low-medium heat for 5 minutes, then add raisins.
- Remove from heat and cool. Pudding will thicken as it cools
- Sprinkle ground cinnamon on top of each serving as a garnish.
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