Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spaghetti bolognaise. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Bolognaise is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Spaghetti Bolognaise is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognaise:

1. Take 250 g spaghetti
2. Take 500 g minced beef
3. Take 1/2 onion (chopped)
4. Get 3 garlic (chopped)
5. Take 2 tbsp ketchup
6. Prepare 1 tbsp margarine / butter (I used Blue Band)
7. Take Salt
8. Make ready Sugar
9. Take Oil
10. Take Grated parmesan cheese
11. Get Oregano

Instructions to make Spaghetti Bolognaise:

1. Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
2. Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
3. Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
4. Add a bit of water to have more sauce, and sprinkle with oregano.
5. On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.

So that’s going to wrap this up with this exceptional food spaghetti bolognaise recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!