Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, 2 step vegan curry (cari) in rice cooker. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

2 Step Vegan Curry (cari) in Rice Cooker is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. 2 Step Vegan Curry (cari) in Rice Cooker is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:

1. Take 2 c. uncooked white rice
2. Prepare 2 c. water
3. Take 3 Tbsp curry powder
4. Get 1 Tbsp olive oil
5. Get 3 Tbsp lemongrass
6. Prepare 5 dried bay leaf
7. Make ready 1 c. Diced tofu or veggy meat
8. Take 1 c. diced potato or any squash
9. Get 1 c. diced carrots

Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:

1. Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
2. Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
3. Depending on your rice cooker, adjust water.. rice should be firm on the dry side.

So that is going to wrap this up with this exceptional food 2 step vegan curry (cari) in rice cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!