Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot meatball and pepperoni pasta sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Meatball and Pepperoni Pasta Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crockpot Meatball and Pepperoni Pasta Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:

1. Take 1 bag (2 pounds) frozen meatballs
2. Get 2 packs (6 ounce) pepperoni bites
3. Make ready 2 jars (24 ounce) pasta sauce (your favorite!)
4. Make ready 1/8 teaspoon black pepper
5. Take 1/2 tablespoon Italian seasoning
6. Take 1/2 tablespoon oregano
7. Prepare 1 teaspoon basil
8. Take 2 onions, sliced
9. Get 6 cloves garlic, minced
10. Take Hot cooked pasta (your favorite!)
11. Take Parmesan cheese

Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:

1. In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
2. Cover and cook on low heat for 6 hours, stirring occasionally……
3. Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!

So that is going to wrap it up for this exceptional food crockpot meatball and pepperoni pasta sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!