Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Pasta Salad is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tuna Pasta Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have tuna pasta salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Pasta Salad:

1. Take 1 cup whole wheat pasta (shape of choice)
2. Prepare 1 cup frozen peas
3. Make ready 1 large carrot, peeled and shredded
4. Prepare 1 can (5 oz.) tuna, drained and flaked
5. Get 2 tbsp. finely diced red onion
6. Get 2 tbsp. extra virgin olive oil
7. Prepare Juice from 1 small lemon
8. Prepare 1/4 tsp. each salt, pepper, salt free all purpose seasoning

Steps to make Tuna Pasta Salad:

1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water.
2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks.
3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days.

So that is going to wrap it up for this special food tuna pasta salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!