Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, larb with sticky rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Larb with Sticky Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Larb with Sticky Rice is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have larb with sticky rice using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Larb with Sticky Rice:
- Make ready Larb (laap):
- Get 1 lb ground pork
- Make ready 1/2 cup water
- Get 1 packet Thai Larb seasoning
- Prepare 2 cups cilantro chopped
- Take 3/4 cup green onions chopped
- Get 1/2 cup mint chopped
- Take 1 shallot chopped
- Make ready 1 lime squeezed
- Take Sticky rice:
- Get 8 oz (1/2 bag) sweet rice cooked
- Make ready to taste Sweet chili sauce
Instructions to make Larb with Sticky Rice:
- Soak sweet rice in water for 4+ hours
- Cook sweet rice in bamboo basket with a boiling pot of water; cover for 15 minutes
- Meanwhile the rice is cooking, combine pork and 1/2 cup of water. Boil and mash up on medium heat to create pork crumbles
- While pork and rice are cooking, chop up all the rest of ingredients for the Laap. Cilantro, green onion, shallot, mint, lime.
- After 15 minutes is up on the rice, flip it, and steam for an additional 5 minutes. Let it cool before serving
- Turn heat off. Drain meat and add the whole packet of seasoning; mix well (you can get a packet of seasoning at any Asian market or online)
- Combine all the ingredients for the Laap
- Top it off with sweet chili sauce and enjoy!
- You can also cook with just regular rice too!
- Wrap it up in cabbage leaves if you want!
So that’s going to wrap this up for this exceptional food larb with sticky rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


