Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rice Pudding is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Rice Pudding is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook rice pudding using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice Pudding:
- Make ready 2 cups water
- Prepare 1 cup long grain rice
- Make ready 2 and 1/2 cups whole milk
- Get 2 and 1/2 cups half n half
- Get 2/3 cup granulated sugar
- Take 3/4 teaspoon vanilla extract
- Get 3/4 teaspoon almond extract
- Prepare 1 teaspoon cinnamon
- Prepare Freshly grated nutmeg about 8 swipes
Steps to make Rice Pudding:
- Bring water to a boil and cook the rice.
- When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
- Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.
So that is going to wrap this up with this exceptional food rice pudding recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
