Steps to Prepare Award-winning Chicken Sausage Patties and Gravy

Chicken Sausage Patties and Gravy
Chicken Sausage Patties and Gravy

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken sausage patties and gravy. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Sausage Patties and Gravy is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Sausage Patties and Gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Sausage Patties and Gravy:
  1. Get Sausage
  2. Make ready 500 g ground chicken
  3. Make ready 4 garlic cloves, chopped fine
  4. Make ready 1 tsp onion powder
  5. Make ready 1 tbsp chilli powder
  6. Get 2 tbsp paprika
  7. Get 1 tsp ground cumin seed
  8. Make ready 1/2 tsp ground oregano
  9. Make ready 1/2 tsp dried thyme
  10. Get 1 tsp garlic salt
  11. Get 1 tsp freshly ground black pepper
  12. Get 2 tsp vegetable oil
  13. Get Gravy
  14. Get 1/4 cup shortening (Crisco)
  15. Prepare 1/4 cup all-purpose flour
  16. Take 2 cups chicken broth
  17. Make ready 1/2 tsp paprika
  18. Get to taste Salt and pepper
Instructions to make Chicken Sausage Patties and Gravy:
  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
  3. In the same skillet, mix shortening and flour under low heat until well combined
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
  5. Serve with buttermilk biscuits or rice.

So that is going to wrap it up with this exceptional food chicken sausage patties and gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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