Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy garlic thai shrimp & rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Garlic Thai Shrimp & Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Mike's Spicy Garlic Thai Shrimp & Rice is something which I’ve loved my whole life.
This recipe for garlic Thai shrimp is a quick, healthy dinner. The shrimp are seared to tender perfection in a sticky-sweet, spicy sauce. This super simple marinade and my trusty cast-iron skillet make it easy to recreate Thai restaurant magic in my own kitchen.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:
- Get FOR YOUR PROTEINS
- Prepare 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
- Get FOR YOUR DENSE VEGETABLES
- Get 8 Red Thai Peppers [stems removed - fine minced]
- Make ready 8 Thai Green Peppers [stems removed - fine minced]
- Take 10 LG Fresh Garlic Cloves [smashed - fine minced]
- Get 1/4 Cup Bamboo Shoots [rough chopped]
- Get 1 Cup Fresh Snap Peas [blanched]
- Prepare 1/4 Cup Peeled Diakon Radishes
- Make ready 1 tbsp Fresh Minced Ginger
- Prepare 1/4 Cup Peeled Carrots
- Take FOR YOUR SOFT VEGETABLES
- Prepare 1/4 Cup Green Onions [greens & whites]
- Make ready 1 Cup Thin Sliced Cabbage
- Take 1 Cup Fresh Thai Basil [loose pack]
- Take 1 Cup Fresh Cilantro [loose pack]
- Take FOR YOUR SAUCE
- Make ready 1/2 Stick Salted Tilamook Butter
- Prepare 1/2 Cup Chardonnay
- Make ready 1/2 tbsp Minced Lemon Grass
- Take 1/2 tbsp Shrimp Paste
- Take 1 Dash Red Pepper Flakes
- Get 1 Cup Fresh Cilantro
- Take 2 tbsp Garlic Olive Oil
- Take 1 tsp Lemon Juice
- Take FOR YOUR OPTIONS & SIDES
- Get as needed White Rice Or Sobe Noodles
- Take as needed Siriacha Garlic Sauce
- Take as needed Soy Sauce
- Prepare as needed Chilled Pickled Ginger
- Take as needed Quality Fish Sauce
- Prepare as needed Lemon Wedges
- Take Leaves as needed Fresh Thai Basil
- Make ready Leaves as needed Fresh Cilantro
Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. As with many other types of chili peppers, there is. "Nam Prik" is a spicy dip that's a staple in Thai meals. The one I used in the video is a local variety in Canada called Gusto peppers; they look like Thai spur chilies but boy do they pack some heat! Thai Green Chicken CurryLa Cocina de Babel.
Steps to make Mike's Spicy Garlic Thai Shrimp & Rice:
- Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
- Boil water and blanch your snap peas for 2 minutes.
- Then, immediately place peas in ice water to cool.
- Peel your fresh carrots and Diakon Radishes.
- Smash and fine mince your garlic.
- Peel and fine mince your fresh ginger.
- Chop everything in your SOFT VEGETABLES section.
- Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
- Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
- Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
- Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!
Shrimp is the star of this easy pad thai recipe that delivers a tangy, sweet, and slightly spicy combo of flavors in under an hour. Heat oil in a wok over medium heat. Asian-style garlicky, spicy sautéed shrimp recipe. In a medium saucepan over medium heat with extra-virgin olive oil, sauté the chili and garlic. Spicy garlic shrimp is a favorite at my house.
So that is going to wrap it up for this special food mike's spicy garlic thai shrimp & rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


