Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, st. patty's pancakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

St. Patty's Pancakes is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. St. Patty's Pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook st. patty's pancakes using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make St. Patty's Pancakes:

1. Make ready Dry Ingredients
2. Make ready 1 1/3 cup AP flour
3. Make ready 1 tbsp granulated sugar
4. Make ready 1 tsp baking powder
5. Take 1/2 tsp baking soda
6. Prepare 1/2 tsp salt
7. Take Wet Ingredients
8. Make ready 1 cup buttermilk
9. Get 1 large egg
10. Prepare 2 tbsp butter, melted and cooled to lukewarm, plus more for cooking
11. Prepare 1/2 tsp pure vanilla extract
12. Take 1/2 tsp pure mint extract
13. Get 4 dash green food coloring
14. Prepare 3/4 cup mini semisweet chocolate chips
15. Take 1 whipped cream, for serving
16. Take 1 vanilla ice cream, for serving
17. Take 1 hot fudge sauce, for serving

Steps to make St. Patty's Pancakes:

1. Sift together flour, sugar, baking powder, baking soda, and salt into a med-lg mixing bowl.
2. Whisk together buttermilk, egg, butter, extracts, and food coloring in a small bowl.
3. Add wet ingredients to dry ingredients and stir until incorporated.
4. Stir in chocolate chips.
5. Heat a large nonstick skillet or griddle over medium heat (I use an electric griddle set to 400°F).
6. Add 1/2 tbsp butter; it should sizzle and melt almost immediately.
7. Ladle 1/4 cup of pancake batter onto the skillet for each pancake, taking care not to let the pancakes run together.
8. Cook for 2 minutes, until bottom is golden brown and edges begin to bubble, then carefully flip and cook for 2 minutes more.
9. Transfer to a plate and repeat with remaining batter.
10. Serve warm with whipped cream, vanilla ice cream, hot fudge sauce, and more chocolate chips if desired.
11. Cook's note: mint and peppermint extracts are similar but not identical in flavor. Mint extract typically contains both peppermint and spearmint, whereas pure peppermint extract is popular in holiday treats like candy canes. Use whichever minty extract you prefer.

So that is going to wrap it up for this exceptional food st. patty's pancakes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!