Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, vienna sausages and naked onion rings. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Vienna sausages and naked onion rings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Vienna sausages and naked onion rings is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have vienna sausages and naked onion rings using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vienna sausages and naked onion rings:

1. Get sausages
2. Get 4 1/2 oz Vienna sausages
3. Make ready 2 tbsp olive oil, extra virgin
4. Get naked onion rings
5. Get 1/2 large onion
6. Get 1 seasoned salt
7. Take 1 granulated garlic powder
8. Take 1 pinch paprika
9. Prepare 1/4 tsp chopped parsley
10. Make ready sauce
11. Prepare 1 1/2 tbsp spicy horseradish mustard
12. Make ready 1 tbsp Heinz tomato ketchup
13. Make ready 1 pinch chopped parsley

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Instructions to make Vienna sausages and naked onion rings:

1. Slice the onions a quarter inch, 7mm, tick
2. Heat oil. Add sausages and get some color on them.
3. Remove sausages from pan add sliced onion rings fry till caramelized but kinda firm in same oil.
4. Move the onion rings to a plate. Season onion rings with, salt, paprika, garlic and parsley
5. If your sharing and the one you sare with doesn't like the ketchup or the mustard may be too spicy don't mix. I left unmixed on the picture. Put parsley on top.

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