Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, norms lamb stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Norms Lamb Stew is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Norms Lamb Stew is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook norms lamb stew using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Norms Lamb Stew:
- Get 100 ml milk
- Take 5 grams dried chili, chopped
- Take 5 grams fennel, ground
- Make ready 150 grams lamb meat cuts
- Get 500 ml water
- Take 2 grams black pepper
- Get 50 grams plain flour
- Make ready 5 grams cayenne powder
- Make ready 10 grams ground coriander
- Get 20 grams yellow onion, chopped
- Get 20 grams russet potato, cubed
- Take 2 grams salt
- Get 10 grams celery, chopped
- Get 20 grams carrot, cube
- Prepare 30 grams natural yogurt
Steps to make Norms Lamb Stew:
- Marinade all dry ingredients with lamb cuts and roast for 30 mins / 180C
- Sauteed root vegetables with oil. Once slightly soft, add flour.
- Pour roasted lamb together with the remaining jus in the pot of previous sauteed vegetables.
- Add water, milk and reduce until slighly thick consistency
- To finish, season with salt, pepper and yogurt. Serve with Bread
So that is going to wrap this up with this exceptional food norms lamb stew recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


