Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari is something which I’ve loved my entire life. They are fine and they look wonderful.

Mokimo is Kenyan mashed potatoes with veggies, very nutritious and healthy vegetarian dish Tracy Wangui Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari It consists of green maize, potatoes, green peas and kahurura (pumpkin leaves) all mashed together. There are many variations of mukimo recipe. Some people use spinach as a substitute for the pumpkin leaves or beans to substitute for the green peas.

To get started with this recipe, we must first prepare a few ingredients. You can cook mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari:

1. Get 150 g peas
2. Take 2 cups maize
3. Get Potatoes
4. Prepare 2 bunch pumpkin leaves
5. Take Ovacado
6. Prepare 1 large tomato
7. Make ready 1 onion
8. Get Salt
9. Take Water

It consists of maize, potatoes, green peas and kahurura (pumpkin leaves) all mixed together. One can also use spinach to substitute 'kahurura' and beans to substitute the green peas. Read also: Quick recipe of making tasty viazi karai Mokimo ingredients recipe Potatoes, maize, spinach, onions, cooking oil and salt. Bring the maize and beans/ peas to boil in a sufuria.

Instructions to make Mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari:

1. Prepare your ingredients, wash your peas,remove your maize and wash cut your potatoes and the pumpkin leaves wash them and set aside,boil your maize and peas and some water together when ready add your potatoes and pumpkin leaves and salt let them boil when done mash them and put aside.
2. Cut your onion,tomatoes and ovacado mix them and add some salt and serve them together.

Prepare the pumpkin leaves by breaking off the stalk then cut them into large portions. Once boiled, put the peas or beans, potatoes and maize in the pot. See great recipes for Mokimo, Yummy 😋😋 stew to eat aside with mukimo too! Mix the pumpkin leaves,maize and potatoes in a Sufuria and add some water. Just enough for everything to cook well.

So that is going to wrap it up for this exceptional food mokimo(peas,maize,potatoes and pumpkin leaves) with kachumbari recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!