Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, leviés baby marrow and pepper steak strips. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

LeViés Baby Marrow and Pepper Steak Strips is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. LeViés Baby Marrow and Pepper Steak Strips is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have leviés baby marrow and pepper steak strips using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make LeViés Baby Marrow and Pepper Steak Strips:

1. Get Baby Marrows (2 packets)
2. Get 500 g Tenderized Steak (Strips)
3. Take Tablespoon Garlic
4. Take Tablespoon Black Pepper
5. Prepare 1 Packet Spaghetti Bolognais Sauce
6. Prepare 1 Packet Oxtail Soup
7. Take 100 ml Cooking Oil
8. Take 1 Onion Chopped
9. Prepare Spicy spice to taste (Optional)

Instructions to make LeViés Baby Marrow and Pepper Steak Strips:

1. In your pan fry your onion, garlic, salt and pepper to taste. You can add a spicy spice if you want to. Next add Steak strips and fry till all the juices is gone. Take half a packet Bolognais sause and half oxtail soup and mix with the steak. Do not add water. Before dishing you can add a little bit of water if you prefer a runny sauce.
2. Separately prepare your Baby Marrows. Fry in a little bit of oil to tender but still crunchy. Add salt to taste. I sommer used aromat. When all ready dish and enjoy. Bon Appetit!

So that is going to wrap it up for this special food leviés baby marrow and pepper steak strips recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!