Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, horsey steak sandwich. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Horsey Steak Sandwich is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Horsey Steak Sandwich is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook horsey steak sandwich using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Horsey Steak Sandwich:

1. Get 3/4-1 lb Top shoulder beef steak, sliced thin
2. Make ready 1 tsp Garlic powder
3. Take 1 tsp Onion Powder
4. Take 1 tsp Oregeno
5. Get 1/2 tsp Black Pepper
6. Get to taste Salt
7. Get 1/3 c. Balsamic Vinegar
8. Make ready Olive oil
9. Get 1/2 c water
10. Prepare Boar's Head Pub Style Horseradish Sauce (Horsey Sauce)
11. Prepare Arugula
12. Get 2 deli french bread loaves
13. Take 9 slices deli Regular Gouda Cheese
14. Prepare 1 medium red bell pepper
15. Get 1 medium onion

Instructions to make Horsey Steak Sandwich:

1. Break out the steak. Evenly coat the steak in Balsamic Vinegar, onion pow, garlic powder, oregano, black pepper, salt, water, and Tbsp olive oil. Cover and Marinate in the fridge 1-2 hours.
2. When steak is almost done marinating, Preheat oven to broil
3. Thinly slice red pepper and onion
4. Cut bread down to 6ish inch pieces. Saw the bread ALMOST all the way in half. Lay the bread on a baking pan. 💕fresh bread is so nice💕
5. Put about two tablespoons of Horsey Sauce 🐴 on the inside top of the bread. You NEED to taste it, so put a decent amount. Giddy Up! 🐎🐎🐎🐎🐎🐎
6. Add three slices of Regular Gouda to each bread peice on top of the Horsey Sauce 🐴. I say regular Gouda, because I'm not too fond of smoked.
7. When your meat is done marinating, take it out and cut it into bite size peices. Trim away any really fatty peices.
8. Heat frying pan on high. Put a Tbsp of olive oil in the pan and toss in onions and red pepper. Heat and stir one minute.
9. Next toss the steak in with the peppers and onions. It only needs a very short time to cook. A minute and 30 seconds tops, because you will also put it under the broiler. So, a little pink is ok. Just make sure all sides touch the heat by stirring continuously.
10. Turn off the heat to the pan and quickly transfer steak, peppers, and onions onto the bread.
11. Place pan in oven on MIDDLE rack. Set a timer for 1 minute and 20-30 seconds. Keep an eye on it, you want the cheese to melt and the bread not to burn.
12. Next, take the sammies out of the oven and add a handful of Arugula. ****annnnnd, if you want, you can put even more sauce on it ! 😂 🏇🐴🐎 🎠
13. Now, eat your sandwich! 🐴 😋

So that is going to wrap it up for this special food horsey steak sandwich recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!