Recipe of Speedy Chicken Fried Rice with Vegetables

Chicken Fried Rice with Vegetables
Chicken Fried Rice with Vegetables

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fried rice with vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Fried Rice with Vegetables is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Fried Rice with Vegetables is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice with Vegetables:
  1. Prepare to cook chicken with sauce:
  2. Make ready Ingredients:
  3. Take boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
  4. Make ready sugar(or less)
  5. Get soy sauce
  6. Take cider vinegar
  7. Get ground ginger
  8. Get minced garlic
  9. Prepare Hot cooked long grain rice
  10. Make ready Chicken broth if needed
  11. Prepare To make fried Rice:
  12. Take chicken, about 2-3 chicken breasts, cooked and shredded
  13. Make ready cooked rice *
  14. Make ready sesame oil
  15. Make ready small white onion, chopped
  16. Make ready frozen peas and carrots, thawed
  17. Get soy sauce (more or less to taste)
  18. Make ready eggs, lightly beaten
  19. Get chopped green onions (optional)
  20. Make ready large leek (sliced cut)
  21. Prepare vegetable oil
Steps to make Chicken Fried Rice with Vegetables:
  1. In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
  2. Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
  3. Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
  4. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
  5. Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.

So that is going to wrap it up for this exceptional food chicken fried rice with vegetables recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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